Christmas dinner isn’t just about having to cook, that’s in case you’re the chosen host so your home is the venue, otherwise you’ll have nothing to worry about until next year or so, depending. your time. But hey, the important thing, in this case, will be to think carefully about what you will do for dinner and, not only that, but also prepare some sandwiches to receive your guests.
That’s right, Christmas dinner also has the special combination of having to treat the aunt and cousins with some special sandwiches, to ease the dinner or hunger thing a bit, because surely many of them will not have eaten anything. And well, this is your time to show off and show that you are the best host they could have this Christmas.
caprese skewers
Components
- apple
- Cherry tomatoes
- Manchego cheese (in squares)
- Royal
Friday
- Cut the cherry tomatoes in half.
- Place the cheese, basil and tomato on the toothpick.
- We repeat this process until we are done with the sticks.
- We will fit the toothpicks in the apple so that they are pinned.
- It will be the base.
- And ready, serve and offer.
Tapas with cheese and tomato
Components
- Manchego cheese (thin slices)
- cherry tomatoes (sliced)
- Basil leaves
- Olive oil
- black olive (optional)
- Baguette or bolillo (sliced)
Friday
- Preheat the oven to 160ºC
- We will put the lid on a pan
- Place a slice of cheese, a cherry tomato, basil and drizzle with olive oil.
- Repeat the process with all the tapas.
- Remove to the oven and leave for 10 or 15 minutes.
- Remove, serve and enjoy.
Goat cheese and jam
Components
- Goat cheese
- Jam (your choice, we recommend orange, apricot or pineapple)
- nuts
- Aromatic herbs
Friday
- Cut the goat cheese into slices.
- We will place face down and put a portion of jam.
- Garnish with dried fruit.
- And that’s it, serve and enjoy with the aromatic herbs.