Recipe to cook a sweet and tasty cake in the pan and on the stove

One of his most difficult areas the kitchen is pastry and prepare cake It is not a very simple thing to do. That if the details are important, the quantities and techniques must be perfect to achieve a delicious dessert. Another disadvantage of desserts, and especially cakes, is that a lot of them have to be cooked in a conventional ovenand if you don’t have or don’t know how to use it, then things get complicated.

However, all is not lost and today we are sharing with you a very easy and perfect recipe for those who are afraid of the oven or those who don’t have one. It is also very versatile and you can make it the flavor you want most.

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