The food of the future by Andoni Luis Aduriz, the fifth best chef in the world
A hundred years ago, the most daring entered the 21st century in which people would have wings, cars would fly in the sky and robots would solve every boring job for us. Some also predicted a pill-based diet and machine-generated components. Talk about it Andoni Luis Adurizhis chef Mugaridgein his participation in Food meets sciencethe …
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