Recipes and basic tools to make and decorate cakes
Homemade and nostalgic confectionery is back. If you haven’t gotten into the pastry movement yet, you’re in time. With these recipes and utensils, you can begin your journey into the inspired world of desserts. Read more: Vintage confectionery is back Genovese vanilla sponge cake Photo: iStock Components 4 eggs 140 grams of refined sugar 130 …
Recipes and basic tools to make and decorate cakes Read More »